Way back when I first started this blog, one of the first things I did was to write a list of all the foods that I wished were gluten-free. Filo pastry was at the top of that list. Gluten-free filo pastry. Now there's a happy thought. Imagine enjoying that super-crisp, super-thin pastry again. And all the Greek delights you could enjoy once more. Gluten-free Spanakopita, gluten-free … [Read more...]
Gluten-free Recipe: Beef Schnitzel Wraps
It's been a long time between gluten-free posts. Sorry about that, but health issues continue and frankly I'd rather lie on the sofa watching old episodes of ER (I'm now halfway through season 12. That's commitment for you). Still, you've read it all before, so no point dwelling on it. South Australia's gluten-free expo, Gluten Matters, was held about a month ago. It was only the second … [Read more...]
Gluten-free Recipe: Pumpkin Bread
Gluten-free Pumpkin Bread Well! I've been away from blogging for a while! An unintended extended break that started with school holidays and then after that, I've been enjoying having evenings free to catch up on a bit of Netflix. Rest is the most important thing now, as my health issues continue with no real resolution in sight. My doctors all disagree on what's going on and how to treat it. … [Read more...]
Gluten-free Recipe: Hedgehog Slice
Well, it's almost Easter and school holidays and it's that time of term when we're all utterly exhausted. I get pretty busy in the lead-up to Easter because I have a musical directorship which demands quite a lot of Easter music. That's fine by me, because I love Easter music almost as much as I love Christmas music. Anyway, while other food bloggers have been creating their own Easter recipes, … [Read more...]
Gluten-free Recipe – Cheese and Corn Puffs
Can anyone resist a cheese puff? Especially a gluten-free cheese puff? They're such delightful morsels. So tasty, so brilliant on a platter of nibbles, expecially with some spicy tomato relish as a dipping sauce. I've been trying to find out about the history of cheese puffs with little success. It looks like they've been around since the 1970s at least. They were probably served at parties … [Read more...]