Here in Australia, we're just coming out of the depths of winter. Not that we ever experience very severe winters in our Mediterranean climate, but it does get cold enough to crave a bit of comfort food, like these gluten-free Bread and Butter Puddings. This recipe isn't new - you'll actually find it in my eCookbook - but I was inspired to recreate it because of Lifestyle Bakery's brand new … [Read more...]
5 Reasons to try gluten-free bread from Lifestyle Bakery
It's always pretty exciting when brand new gluten-free products hit the market, especially when we're talking about gluten-free bread. I've said it before and I'll say it again. I think gluten-free bread is the holy grail of gluten-free baking. If you can achieve a light and fluffy loaf of gluten-free bread, then you've really done something special. Especially if a slice of that bread is … [Read more...]
Gluten-free Recipe: Pizza Sub
Honestly, I don't know why I didn't think of this sooner. It's the perfect solution when you don't want to prepare yet another gluten-free sandwich or roll, but that's your only option. And it's such a flashback to the 1980s. Remember the pizza subs that you could buy frozen? Pop them in the oven and you had a pizza meal. I used to think they were the ants pants. Always desperate to try one, … [Read more...]
The top 5 things I can’t live without…kind of
When it comes to kitchen appliances, accessories and set-up, there's certainly a few things that make my life easier when cooking gluten-free. Here are my top 5: … [Read more...]