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Gluten-free cornish pasties, with broken pasty in foreground on black cloth

Gluten-free cornish pasties

Kate Crocker
Use up your roast dinner leftovers in these mini gluten-free cornish pasties
Prep Time 45 mins
Cook Time 20 mins
Total Time 1 hr 5 mins
Course Light lunch
Cuisine English
Servings 24 pasties

Equipment

  • Large baking tray or cookie sheet
  • Rolling pin
  • 100 mm round pastry cutter
  • Medium-sized mixing bowl

Ingredients
  

  • 1 540 g packet Simply Wize Gluten-free Puff Pastry Sheets (defrosted at room temperature)
  • tapioca flour (for dusting)
  • 85 g shredded or diced roast lamb
  • 60 g diced roast butternut pumpkin
  • 85 g diced roast potato
  • 3 tbs gravy
  • cooking spray

Instructions
 

  • Preheat oven to 220° Celsius (conventional oven) or 200° Celsius (fan-forced oven)
  • Grease and line a large baking sheet or cookie tray
  • Ensure that your work surface is dry and clean. Dust with tapioca flour. Dust rolling pin with flour as well
  • Using the rolling pin, gently roll out each sheet of pastry so that it is around 3 millimetres thick
  • Use a 98 millimetre pastry cutter to cut rounds out of each sheet. You should be able to get two rounds out of each sheet
  • Dust the work surface and rolling pin with the flour
  • Gather together all the pastry scraps, press them into a ball and then roll out pastry to 3 millimetres thick
  • Cut out rounds. Gather together the scraps again and repeat process until all pastry has been used
  • In a medium-sized mixing bowl, combine meat, vegetables and gravy.
  • Place 1 heaped teaspoonful of mixture into the centre of one pastry round and press edges together until sealed. Place onto the tray
  • Repeat until all rounds have been used
  • Spray all pasties with cooking spray and put tray into oven
  • Immediately reduce the temperature to 180° Celsius (conventional oven) or 160° Celsius (fan-forced oven)
  • Bake for 20 minutes

Notes

Suitable for freezing. Defrost individual pasties at room temperature as required
Keyword gluten-free, gluten-free kids, kids lunch, school lunch